housemade dishes and snacks for small and big appetite.
our kitchen serves you from:
Monday – Wednesday 4.30 p.m. – 11.30 p.m.
Thursday – Saturday 4.30 p.m. – midnight
Sunday and Holiday 4.30 p.m. – 11.30 p.m.
A brief glance at our menu
mexican beansoup (hot) | bohemian cabbage soup | potatoe chips with spicy sauce
mixed salad | tomatoe mozzarella salad | salad with warm breaded turkey strips
- Warm dishes
Depot-Brot (toasted black bread with hot meat sauce, bacon, Edamer, Österzola cheese)) | hot flatbread with various fillings and scalloped with cheese | Toasted black bread with tuna | Toasted black bread with bacon jam | Scrambled eggs with greaves on toasted black bread | Battered chicken strips with spicy sauces, chips and mixed salad | Fried chicken wings (hot) | Omlette filled with spinach and sheep milk cheese | Vegetarian omlette | Omlette filled with mincemeat and scalloped with cheese | Pork Schnitzel with mixed salad or fries
Giant pork Schnitzel – Sunday til Wednesday
Apricot-jam-crepes | Curd-crepes | Plumjam-poppyseed-crepes | Topfennockerl
- Ice-cream (summer season)